Would you like to share your passion and skills with the world?
So many experts already dominate the market in your industry.
The internet is full of quick fixes and shortcuts to help you stand out.
I help you get unstuck.
About Freshly Baked Brand
I am not into quick fixes or shiny objects.
As a solo-preneur, you can’t afford to spend your energy on tools and tips that don’t work for you. I help you build a foundation for your online business. Without gimmicks.
I believe that you already have what it takes to help your audience. You just need to unveil your unique voice and leverage your experience and skills.
When you find alignment with what you have to offer to the world and who you truly are, your work feels natural. You feel calm and full of energy each time you help your ideal clients.
When I need to recharge, I go and work at my favorite French bakery in San Francisco, while enjoying a warm Apple Chausson made daily with natural ingredients.
Freshly Baked Brand is just that: your cosy place on the web to learn how to grow your business, stress-free.
Stop by anytime for some support on crafting your personal brand and on connecting with your audience.
Together, we dig deeper into your natural talents to bake a brand that is aligned with who you truly are and to delight your tribe.
I have over 20 years of experience managing innovative projects and teaching technology to a non-technical audience.
I co-founded my first company in 2000. I learned how to get things done at work while keeping my personal activities such as being the lead singer of a music band, playing improv theatre or practicing photography with a local photo club.
I grew up in Brittany, on the West Coast of France and 2 hours by train from Paris. It’s the land of tasty crepes and other delicious Brittany specialties such as the kouign-amann and far breton (both are cakes from Brittany). I love talking about French cuisine as much as enjoy discussing technology. Baking madeleines is not only a good way to relax but also my excuse to have my kitchen smelling like a bakery.
I’m a discrete person and I hate being in front of a camera.
I know how it feels to prefer hiding in a cave rather than being visible online.
After moving to San Francisco, I learned the importance of showing up for projects you care about and to find your unique voice as an entrepreneur. I also enjoy the city and its micro climate during the Summer — where else can you go from the sad fog to a tasty ice cream in the sun within a few minutes?
Want to go from a foggy idea to a sunny business too?
Email me at: thuy [at] freshlybakedbrand.com or fill the form below to discuss how we can create an action plan to implement your idea and build a brand you are proud of.